The benefit of Lactococcus Lactis

Able to live in high pH environment. The benefits of this bacteria are shown below.
1. Product the key enzymes in the digestive process.
2. Protect the lining of the digestive tract.
3. Inhibit the growth of bacteria and fungi.
4. Inhibit pathogenic bacteria by producing bacteriocin that mean peptides or proteins synthesized by ribosomes. And has the effect of inhibiting bacteria such as Staphyococcus aureus Salmonella and E. coli, etc.

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